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entertaining, food, in the kitchen with, kristina gill, recipes by 18

In the Kitchen With: Leela Cyd’s Pickled Fig and Ricotta Tartines


This week’s recipe from Portland-based photographer Leela Cyd has a picture-perfect backstory. Leela re-created the recipe after tasting something similar one cold winter day in a warm candlelit wine and cheese bar. As I type with numb fingertips, this makes me want to find an equally inspiring place to come up with a few recipes…

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