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entertaining

Friday March 15th, 2013

Friday February 22nd, 2013

Friday February 15th, 2013

entertaining, food, in the kitchen with, kristina gill, recipes by 10

In the Kitchen With: Devita Davison’s Cracklin’ Cornbread

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This week’s recipe comes from Devita Davison, founder of The Southern Pantry, an online purveyor of small-batch locally produced artisanal foods specializing in southern cooking. Devita’s family, like mine, is from Alabama, and we both grew up with grandparents who had their own livestock and small animals as well as a full garden and fruit…

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Friday February 8th, 2013

Friday February 1st, 2013

Friday January 4th, 2013

entertaining, food, in the kitchen with, kristina gill, recipes by 6

In the Kitchen With: Elana Iaciofano’s Roasted Chestnut Honey and Cheese Pizza

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This week’s recipe by pizza enthusiast Elana Iaciofano rekindled my love for making pizza at home. Even though I made Elana’s Roasted Chestnut and Pyrénées Brebis Pizza with the wrong cheeses, I used a new flour that was amazing and that I felt totally compensated for my cheese error. (I’m a total convert now and will…

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Friday December 14th, 2012

Friday December 7th, 2012

Friday November 30th, 2012

Friday November 9th, 2012

Friday October 26th, 2012

entertaining, food, in the kitchen with, kristina gill, recipes by 14

In the Kitchen With: Aran Goyoaga’s Apple, Almond and Olive Oil Cake

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This autumn has been a season of exciting cookbook releases: Nigel Slater, Yotam Ottolenghi and Sami Tamimi, Yvette van Boven, Katie Quinn Davies, Kevin Gillespie and this week’s recipe contributor, Aran Goyoaga, are but a few of the authors with books that I’ve been waiting for since last year! Aran is one of the In the Kitchen…

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Friday October 5th, 2012

entertaining, food, in the kitchen with, kristina gill, recipes by 28

in the kitchen with: yvette van boven’s luxurious gingerbread

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We’re getting a jump-start on the holidays with this week’s recipe. Dutch illustrator and food stylist Yvette van Boven shares a luxurious gingerbread, the fancy version of the traditional loaf which appears in her most recent book, Home Made Winter. Personally, gingerbread in all its international forms is one of my favorite winter treats. Yvette’s version seems…

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Friday September 21st, 2012

Friday September 7th, 2012

Friday August 24th, 2012

entertaining, food, in the kitchen with, kristina gill, recipes by 32

in the kitchen with: yvette marquez-sharpnack’s mango cheesecake flan

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This week’s recipe is by graphic designer and cookbook author Yvette Marquez-Sharpnack. Yvette, together with her sister and mother, has spent the past few years documenting and collecting her family’s recipes in order to produce an authentic Mexican cookbook. The end result is a beautifully photographed collection of recipes, which will be released this autumn…

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Friday August 17th, 2012

Friday August 10th, 2012

Friday July 27th, 2012

Friday July 20th, 2012

Friday July 6th, 2012