Comments on: in the kitchen with: hable construction http://www.designsponge.com/2009/02/in-the-kitchen-with-hable-construction.html Your home for all things Design. Home Tours, DIY Project, City Guides, Shopping Guides, Before & Afters and much more Fri, 10 Feb 2012 20:57:59 -0500 hourly 1 http://wordpress.org/?v=3.1.3 By: Norasaurus http://www.designsponge.com/2009/02/in-the-kitchen-with-hable-construction.html/comment-page-1#comment-117423 Norasaurus Thu, 29 Oct 2009 19:09:50 +0000 http://www.designspongeonline.com/?p=18534#comment-117423 I made this cake to stellar reviews... I ended up having to up the temp & the Baking time... More like 1.5 hours at 350....Yummy I made this cake to stellar reviews… I ended up having to up the temp & the Baking time… More like 1.5 hours at 350….Yummy

]]> By: Sar-ahhhhh http://www.designsponge.com/2009/02/in-the-kitchen-with-hable-construction.html/comment-page-1#comment-75429 Sar-ahhhhh Tue, 14 Apr 2009 21:07:58 +0000 http://www.designspongeonline.com/?p=18534#comment-75429 I tinkered with it this past weekend and OOOH!! It was fabulous and delicious!! I also had to hide it from my boyfriend so we'd have desert for our Easter guest! haha! I tinkered with it this past weekend and OOOH!! It was fabulous and delicious!!

I also had to hide it from my boyfriend so we’d have desert for our Easter guest! haha!

]]> By: vivid http://www.designsponge.com/2009/02/in-the-kitchen-with-hable-construction.html/comment-page-1#comment-70479 vivid Tue, 17 Mar 2009 04:28:42 +0000 http://www.designspongeonline.com/?p=18534#comment-70479 the cake was DELISH!!! thanks for the easy recipe. it will be one that is made over and over. the cake was DELISH!!!
thanks for the easy recipe. it will be one that is made over and over.

]]> By: Suzanne http://www.designsponge.com/2009/02/in-the-kitchen-with-hable-construction.html/comment-page-1#comment-70105 Suzanne Fri, 13 Mar 2009 17:27:25 +0000 http://www.designspongeonline.com/?p=18534#comment-70105 Ok, I made the cake as in the original post (with the wrong oil/water amounts). Used the 3.9oz box of pudding and a 16 oz bag of choc chips. Baked at 350 degrees for 60 mins. And it was AMAZING. I literally had to hide cake from my husband so that we'd have pieces left for my parents. But most people should definitely plan on a 350 degree oven, that's pretty much the standard baking temp for cakes and cookies. Ok, I made the cake as in the original post (with the wrong oil/water amounts). Used the 3.9oz box of pudding and a 16 oz bag of choc chips. Baked at 350 degrees for 60 mins. And it was AMAZING. I literally had to hide cake from my husband so that we’d have pieces left for my parents. But most people should definitely plan on a 350 degree oven, that’s pretty much the standard baking temp for cakes and cookies.

]]> By: kristina http://www.designsponge.com/2009/02/in-the-kitchen-with-hable-construction.html/comment-page-1#comment-68491 kristina Wed, 04 Mar 2009 22:28:41 +0000 http://www.designspongeonline.com/?p=18534#comment-68491 well! my cake came out ok... how could it have been? is it supposed to look like this?? well! my cake came out ok… how could it have been? is it supposed to look like this??

]]> By: Kay Hable (The MAMA) http://www.designsponge.com/2009/02/in-the-kitchen-with-hable-construction.html/comment-page-1#comment-68485 Kay Hable (The MAMA) Wed, 04 Mar 2009 22:14:24 +0000 http://www.designspongeonline.com/?p=18534#comment-68485 AND.... it is a yellow cake mix with PUDDING INSIDE!!! Very important! And it gets better with age.... AND…. it is a yellow cake mix with PUDDING INSIDE!!! Very important! And it gets better with age….

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